Restaurant Growth4 min read ยท RestaurantZX Solutions

The 4 tools quietly helping restaurants earn more โ€” without working harder.

Most restaurants leave thousands of kroner on the table every month. Not because the food is bad. Because the systems aren't working hard enough.


We built four focused tools โ€” each solving one specific revenue problem. No bloated software. No long contracts. Just results you can measure. Here's what each one does and what it's worth to a typical restaurant.

BookingZX
Reservations & Table Management

Every empty table is money you've already lost. BookingZX fills them.

When guests can't easily book online, they go somewhere else. It's that simple. BookingZX puts a smart reservation system on your website, Google listing, and social profiles โ€” so guests can book at midnight, on Sunday, whenever they feel like it. Automated reminders do the chasing so your staff don't have to.

๐Ÿ’ฐ
Every missed call = a lost booking
Most restaurants miss 20โ€“30% of reservation requests simply because no one picked up the phone. BookingZX captures every booking automatically โ€” 24/7 โ€” and handles all reminders without any admin work. That's hours of staff time saved every week, and zero bookings lost to a busy line.
  • โ†’Online 24/7 booking โ€” guests book even while you're closed
  • โ†’SMS & email reminders slash no-shows without any manual work
  • โ†’Guest history means you remember regulars โ€” and they notice

OrderZX
Direct Ordering โ€” Zero Commission

Wolt takes 30%. That's your profit, not theirs.

If you're doing 50,000 kr a month through third-party delivery apps, you're handing over 15,000 kr in commission. Every single month. OrderZX gives you your own branded ordering page โ€” takeaway, delivery, and dine-in QR โ€” with zero commission. You keep everything. The integration is seamless and your kitchen workflow stays exactly the same.

๐Ÿ’ฐ
Up to 30% back
A restaurant doing 40,000 kr/month in delivery orders pays ~12,000 kr to Wolt/Foodora. Moving even half of that to OrderZX puts 6,000+ kr directly back into the business every month.
  • โ†’Your own ordering page โ€” fully branded, no third-party middleman
  • โ†’QR codes for dine-in ordering increase table turnover and upsells
  • โ†’Upsell suggestions at checkout boost average order value by 15โ€“20%

LoyaltyZX
Loyalty & Retention

Getting a new customer costs 5x more than keeping one. Are you keeping yours?

Most restaurants have no way to reach their own customers. No database, no contact list, nothing. LoyaltyZX fixes that. Guests earn points or stamps every visit, building a habit of coming back. When someone hasn't visited in 30 days, the system sends an automatic win-back offer โ€” without you lifting a finger.

๐Ÿ’ฐ
3x more visits per year
If loyalty members visit just one extra time per month vs. non-members, and your avg. spend is 300 kr, 100 active loyalty members = 30,000 kr in additional annual revenue. It compounds.
  • โ†’Branded loyalty cards โ€” digital or physical โ€” that guests actually use
  • โ†’Automated win-back campaigns bring lapsed guests back before they're gone for good
  • โ†’Birthday & anniversary offers feel personal, cost almost nothing

ReviewZX
Online Reputation Management

One extra star on Google can fill your restaurant for a year.

Studies show that moving from 3.5 to 4.0 stars on Google increases bookings by up to 19%. Most restaurants have dozens of happy guests every week who simply never think to leave a review. ReviewZX sends a perfectly-timed, frictionless request after every visit. And if a guest is unhappy, their feedback is captured privately first โ€” before it becomes a public 1-star post.

๐Ÿ’ฐ
+19% more bookings
A restaurant earning 500,000 kr/month with a 4.0+ Google rating vs. a 3.5 rating can see up to 95,000 kr more in monthly revenue โ€” simply from better online visibility.
  • โ†’Automated review requests sent at the perfect moment after every visit
  • โ†’Unhappy guests are intercepted privately โ€” protecting your public rating
  • โ†’More recent reviews boost your Google Maps ranking, driving new customers

Want to see what this looks like for your restaurant?

A short call to walk through the numbers for your restaurant specifically โ€” no pressure, no commitment.